Lamb Skewers with Tomatoes, Onions and Pita Bread

Name: Lamb Skewers with Tomatoes, Onions and Pita Bread
Total time: 26 min
Yield: 4
Cuisine: Arabic
Ingredients: 1 garlic clove; 2 white onions; 1 handful parsley; 2 sprigs oregano; 800 grams Ground lamb; 1 egg; breadcrumbs (as need); Cumin (ground); olive oil (for brushing); 2 tomatoes; 4 thin Pita bread

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Health Score:

8,2 / 10

Difficulty:

easy

Difficulty

Preparation:

20 min.

Preparation

ready in 26 min.

Ready in

Ingredients

for

each

Ingredients: 1 garlic clove; 2 white onions; 1 handful parsley; 2 sprigs oregano; 800 grams Ground lamb; 1 egg; breadcrumbs (as need); Cumin (ground); olive oil (for brushing); 2 tomatoes; 4 thin Pita bread

How healthy are the main ingredients?

parsley oregano garlic clove onion egg Cumin

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Preparation steps

Peel garlic and 1 onion and chop together. Rinse parsley and oregano, shake dry, pluck off the leaves and chop finely. Mix lamb with the chopped garlic and onion, herbs and egg. Optionally add breadcrumbs until the dough has a well-moldable consistency. Season with salt, cumin and pepper.

Form mixture into elongated kebabs around skewers, brush with oil and grill on preheated grill on all sides for about 6 minutes. Peel remaining onion and cut into strips. Rinse tomatoes, remove stems and cut into slices. Set pita bread at the edge of the grill to warm briefly. Then arrange pita with the lamb skewers, onion and tomatoes on plates. Serve with hummus, if desired.