Ice Slush Drinks
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 6 h. 10 min.
Ready in
Ingredients
for
4
- For the Bourbon, Sherry Drink
- 1 cup Bourbon
- 1 Chamomile
- ⅔ cup grapefruit infused simple syrup
- 0.178 cup Chamomile
- 0.178 cup Bourbon
- ⅔ cup sherry
- 0.333 cup fresh lemon juice
- 4 cups Ice
- lemons (for garnish)
Preparation steps
1.
For the Bourbon, Sherry Drink:
2.
Place tea bag in one cup of bourbon and let sit at least 6 hours.
3.
Combine grapefruit infused simple syrup, 3 ounces chamomile bourbon, sherry, lemon juice, and 1 quart ice in a blender. Blend until smooth. Pour into glasses and garnish with a fresh lemon slice or grapefruit slice to serve.
4.
For the Coconut Rum Drink:
5.
Combine limeade, coconut rum and ice in a blender and blend until smooth. Pour into glasses and garnish with mint to serve.
