back to cookbook
Herbed Olive Oil
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Preparation steps
1.
For the rosemary, thyme and sage oil: Rinse herbs, dry very well and pack into a clean glass jar or bottle. Add oil to cover and let infuse at room temperture for 3 weeks before using.
2.
For the tarragon-thyme oil: Rinse herbs, dry very well and pack into a clean glass jar or bottle. Add oil to cover and let infuse at room temperture for 3 weeks before using.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Tags
Popular Cookbooks
Cookbooks of the week