Grilled Fajitas
(0 votes)
(0 votes)
Health Score:
72 / 100
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
Ingredients
for
- Ingredients
- 4 small, skinless Chicken breasts (cut into strips)
- 2 Tbsps olive oil
- 1 yellow pepper (diced)
- 1 red pepper (diced)
- 1 green Bell pepper (diced)
- 4 Flour tortillas
- 1 Lime (cut into thin wedges)
- 2 scallions (finely chopped)
- ¼ cup sweet Chili sauce
- salt
- freshly ground peppers
Preparation steps
1.
Preheat the grill to hot. Toss together the chicken, olive oil, peppers, and seasoning in a mixing bowl.
2.
Arrange the chicken on a grilling tray and grill for 6 - 7 minutes, turning occasionally. Add the peppers to the grilling tray and continue to cook for 3 - 4 minutes until lightly coloured.
3.
Toss the chicken and peppers with the lime, spring onions, and chilli sauce. Season to taste as needed.
4.
Grill the tortillas for 1 minute, turning once, and then top with the chicken and vegetable filling before serving.
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
