Fruit Yogurt

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Fruit Yogurt
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
4
For the yogurt
800 grams Yogurt (0.1% fat)
2 tablespoons honey
1 tablespoon Lime juice
1 handful Cherries
1 Kiwi
1 Sharon fruit
1 small Banana
To serve
mint
Edible flowers
How healthy are the main ingredients?
CherryhoneyKiwiBananamint

Preparation steps

1.

For the yogurt, mix the yogurt with the honey and lime juice.

Rinse the cherries and remove the pits. Peel and coarsely chop the kiwi. Rinse, trim and chop the persimmon. Peel the banana and cut into slices.

2.

Purée each of the fruits separately and stir each into a quarter of the yogurt.

To serve, pour into cups and serve garnished with mint and edible flowers.