Good Mood Recipe
Fruit with Dark Chocolate Fondue
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Healthy, because
Even smarter
This fun fondue-style dessert makes a perfect and relatively healthy dinner party dessert.
Feel free to use whichever fruit you prefer with this chocolate dip.
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 5 ½ cups mixed Fruit (e. g figs, pears, nectarine, gooseberry, banana etc.)
- ⅞ cup cream (35% fat)
- 1 ⅔ cups chopped, plain Dark chocolate (70% cocoa solids)
- ½ tsp finely grated Orange zest
- 4 Tbsps Orange juice
- Orange liqueur (to taste)
- 4 Tbsps Coconut flakes
- 4 Tbsps chopped, toasted Nut
How healthy are the main ingredients?
Orange juicePreparation steps
1.
Cut the fruit into bite-sized pieces and arrange decoratively on a serving plate.
2.
Put the cream and chocolate into a pan and melt the chocolate over a low heat, stirring constantly.
3.
Stir in the orange zest and juice. Transfer the chocolate to a fondue pot and place over a heat burner. Add a little orange liqueur to taste.
4.
Spear the fruit on fondue forks or wooden cocktail sticks and dip into the sauce.
5.
Serve with chopped nuts and coconut flakes.
dinner seasonal
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