Fruit Salad

Cut the peel off of the orange, making sure to remove all of the white pith. Cut out the orange slices. Save any excess juice. Cut the apples into quarters, peel, and remove the core. Cut into slices and immediately mix with lemon juice.

Peel the pineapple and cut into eighths. Remove the core and cut crosswise into slices.

Cut the melon in half, remove the seeds, and scoop into balls with a melon baller.