Fruit Pasta Plate

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Fruit Pasta Plate
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 25 min.
Ready in

Ingredients

for
4
Ingredients
8 cups Fusilli (pasta)
2 ⅔ cups Blueberries
1 Tbsp butter
1 Orange (juiced)
2 Tbsps honey
mint (to garnish)
How healthy are the main ingredients?
BlueberryhoneyOrangemint
Preparation

Kitchen utensils

1 Bowl, 1 Small bowl, 1 Cutting board, 1 Large knife, 1 Small knife, 1 Tablespoon, 1 Peeler, 1 Fine grater, 1 Sieve, 1 Whisk, 1 Kitchen shears, 1 Salad spinner

Preparation steps

1.
Cook the fusilli in boiling water for 8 minutes.
2.
Quickly fry the berries in hot butter, then quench with the orange juice and add the honey. Bring to the boil and simmer for 2-3 minutes on a low heat.
3.
Drain the pasta and stir into the blueberry sauce. Cook for 4-5 minutes until the pasta is al dente.
4.
Arrange the pasta on plate and serve garnished with mint.