Egg Salad Sandwich

5
Average: 5 (1 vote)
(1 vote)
Egg Salad Sandwich
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
2
Ingredients
6 hardboiled eggs
4 leaves Iceberg lettuce
3 tablespoons Mayonnaise
1 tablespoon Sour cream
1 teaspoon Mustard
1 pinch Curry powder
salt
freshly ground peppers
8 slices Toast
How healthy are the main ingredients?
MayonnaiseSour creamMustardeggsalt

Preparation steps

1.

Peel and finely dice the eggs. Rinse the lettuce and pat dry. Mix the mayonnaise with the sour cream and the mustard. Season to taste with salt, pepper, and curry powder. Mix the eggs with the mayonnaise mixture. 

2.

Toast the slices of the bread. Top 4 slices with the lettuce, then add the egg salad. Top the sandwiches with the remaining slices of bread, halve lengthwise, and serve immediately.