Dessert Sushi
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Ingredients
for
4
- For Sushi
- 400 grams Shredded coconut
- 150 milliliters sweetened condensed milk
- For decoration
- 4 Tbsps colorful Chocolate candy
- 3
- colorful Rubber cord
- acid Drop
Preparation steps
1.
For the sushi: Soak the grated coconut in the condensed milk for about 10 minutes.
2.
To decorate: Coarsely crush the chocolate-covered candy and cut the chocolate into slices.
3.
Spread approximately 1/2 of the coconut on a sushi mat and spread the crush chocolate-coated candy on it. Carefully roll the rice like sushi and cut into slices. Garnish with the chocolate strips. With another 1/2 of the coconut on a sushi mat and place the rubber cords and roll as sushi. Add drops to taste. Garnish with extra candy and serve the sweet sushi.
4.
Serve as desired with various dessert sauces.
