back to cookbook
Cucumber Sandwich with Egg
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
2
- Ingredients
- 2 slices Whole Wheat Toast
- 2 Tbsps Mayonnaise
- 2 leaves Lettuce
- 6 slices Cucumber (sliced)
- 1 cooked egg (peeled and sliced)
- 1 tsp scallions
back to cookbook
print shopping list
Preparation steps
1.
Coat each slice of toast with 1 tablespoon mayonnaise, cover one slice with lettuce leaves, cucumbers and egg slices.
2.
Sprinkle with chives, cover with remaining slice of toast, press lightly, cut diagonally and serve on a plate.
Related Recipes
Fall Favorites
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Cookbooks of the week