Creamy Fruit Pudding with Nuts

Name: Creamy Fruit Pudding with Nuts
Total time: 20 min
Yield: 4
Ingredients: 2 Tbsps butter; 0.25 cup sugar; 2 ripe Peaches (peeled, pitted and sliced); 0.125 cup Orange liqueur; 0.667 cup cream (at least 30% fat); 2 Tbsps powdered sugar; 1.5 cups natural Yogurt; 2 Tbsps chopped Nut

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Difficulty:

easy

Difficulty

Preparation:

20 min.

Preparation

Ingredients

for

servings

Ingredients: 2 Tbsps butter; ¼ cup sugar; 2 ripe Peaches (peeled, pitted and sliced); ⅛ cup Orange liqueur; ⅔ cup cream (at least 30% fat); 2 Tbsps powdered sugar; 1 ½ cups natural Yogurt; 2 Tbsps chopped Nut

How healthy are the main ingredients?

Yogurt sugar Peach

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Preparation steps

Heat the butter and sugar in a pan, add the peaches then quench with the liqueur. Simmer on a medium heat for 3-5 min then remove from the heat and leave to cool.

Whip the cream and stir in the icing sugar and the yogurt.

Layer the yogurt and peaches alternately in glasses and serve sprinkled with chopped nuts.