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Creamy Dressing
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- 150 grams Milk chocolate (such as yogurt, buttermilk, sour cream or creme fraiche)
- salt
- freshly ground peppers
- ½ tsp Mustard
- 3 Tbsps lemon juice
- 3 Tbsps olive oil
- Lemon balm (chopped)
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Preparation steps
1.
Mix the dairy product with the mustard, lemon juice, and oil until smooth. Season to taste with salt and pepper. Add the chopped lemon balm, and stir until combined.
2.
Variation with herbs and shallots:
3.
Replace the lemon balm with a finely chopped shallot and 2 tablespoons of mixed finely chopped herbs.
4.
Variation with ginger and curry:
5.
Replace the lemon balm with 2 teaspoons of grated ginger and 1 teaspoon of curry powder.
6.
Variation with ketchup and orange juice:
7.
Replace the lemon balm with 2 tablespoons of ketchup, 1 pinch of cayenne pepper, and 2 tablespoons of orange juice.
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