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Colorful Tomato Salad

Colorful Tomato Salad
15 min.
Preparation
easy
Difficulty

Ingredients

for 4 servings
500 grams yellow Tomatoes
375 grams Cherry tomatoes
150 grams Mozzarella Ball
1 bunch Chives
4 tablespoons white Balsamic vinegar
4 tablespoons Olive oil
Salt
freshly ground pepper
4 slices Whole-wheat toast
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Preparation steps

1

Rinse tomatoes and cut out stems. Slice yellow tomatoes and halve cherry tomatoes and mozzarella balls. Rinse chives, shake dry and cut into pieces. Arrange tomatoes and mozzarella on plates. Whisk vinegar with oil and season with salt and pepper. Drizzle dressing over the tomatoes and sprinkle with chives. Serve with whole wheat toasts.