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Chicken and Tofu Bites

Recipe author: EAT SMARTER
Chicken and Tofu Bites
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341
calories
Calories
50 min.
Preparation
easy
Difficulty

Ingredients

for 8 servings
21 ounces
Smoked tofu (a piece)
1
½ inch
1
1
1 tablespoon
light soy sauce
1 teaspoon
16
3 ounces
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Preparation steps

Step 1/4
Roughly chop the chicken breast and put into a food processor with the trimmed and chopped spring onion, peeled ginger, fish sauce and soy sauce and chop finely. Stir in the egg white.
Step 2/4
Cut the tofu into 32 even, oblong slices. Spread half of the slices with chicken stuffing and place a second slice on top.
Step 3/4
Thaw the spring roll wrappers and wrap one wrapper around each filled tofu rectangle. Roll in sesame seeds, pressing them on firmly.
Step 4/4
Deep-fry in oil until golden brown. Drain on kitchen roll and keep warm in the oven at 100°C.

Additional advice

Can be frozen.