Celebration Sliders

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Celebration Sliders
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
98
calories
Calories

Nutritional values

1 <none> contains
(Percentage of daily recommendation)
Calorie98 kcal(5 %)
Protein13.16 g(13 %)
Fat2.92 g(3 %)
Carbohydrates5.76 g(4 %)
Sugar added0 g(0 %)
Roughage1.34 g(4 %)
Vitamin A29.04 mg(3,630 %)
Vitamin D0 μg(0 %)
Vitamin E0.18 mg(2 %)
Vitamin B₁0.03 mg(3 %)
Vitamin B₂0.02 mg(2 %)
Niacin3.19 mg(27 %)
Vitamin B₆0.08 mg(6 %)
Folate13.56 μg(5 %)
Pantothenic acid0.09 mg(2 %)
Biotin2.88 μg(6 %)
Vitamin B₁₂1.35 μg(45 %)
Vitamin C8.1 mg(9 %)
Potassium141.64 mg(4 %)
Calcium13.91 mg(1 %)
Magnesium8.09 mg(3 %)
Iron1.19 mg(8 %)
Iodine0.94 μg(0 %)
Zinc2.66 mg(33 %)
Saturated fatty acids1.15 g
Cholesterol33.75 mg
Author of this recipe:

Ingredients

for
8
Ingredients
18 ounces
1
small onion (finely chopped)
freshly ground Black pepper
To serve
8 slices
8 slices
8 slices

Preparation steps

1.
Heat the grill.
2.
Place the minced beef in a mixing bowl with the onion. Season well with salt and pepper and mix by hand until combined.
3.
Shape the mixture into 8 mini burgers.
4.
Grill for about 3 minutes on each side, until cooked through.
5.
To serve: arrange the lettuce on a serving plate. Place the tomato slices on top and the gherkin slices on top of the tomatoes, followed by the red onion slices.
6.
Place a mini burger on top of each and top with a Parmesan shaving.