Bloody Mary

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Bloody Mary
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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
46
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie46 cal.(2 %)
Protein0.54 g(1 %)
Fat0.06 g(0 %)
Carbohydrates3.01 g(2 %)
Sugar added0 g(0 %)
Roughage0.37 g(1 %)
Vitamin A43.62 mg(5,453 %)
Vitamin D0 μg(0 %)
Vitamin E0.04 mg(0 %)
Vitamin B₁0.01 mg(1 %)
Vitamin B₂0.01 mg(1 %)
Niacin0.41 mg(3 %)
Vitamin B₆0.02 mg(1 %)
Folate7.76 μg(3 %)
Pantothenic acid0.1 mg(2 %)
Biotin0.01 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C4.84 mg(5 %)
Potassium199.19 mg(5 %)
Calcium14.88 mg(1 %)
Magnesium4.94 mg(2 %)
Iron0.2 mg(1 %)
Zinc0.07 mg(1 %)
Saturated fatty acids0.01 g
Cholesterol0 mg

Ingredients

for
1
Ingredients
14 centiliters Tomato juice
2 centiliters fresh lemon juice
5 centiliters Vodka
5 Ice cubes
Black pepper (freshly ground)
hot ground paprika
Tabasco sauce
Worcestershire sauce
to garnish
1 Cucumber
1 Celery
How healthy are the main ingredients?
CucumberCelery

Preparation steps

1.

Mix the tomato juice, lemon juice, and vodka in a shaker filled with ice cubes. Season to taste with the pepper, paprika, worcestershire sauce, and hot sauce. Shake until thoroughly combined.  

2.

Strain the cocktail into a glass. Garnish with a slice of cucumber and a celery stalk, and serve. 

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