Bloody Mary

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Bloody Mary
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Difficulty:
easy
Difficulty
Preparation:
5 min.
Preparation
Calories:
169
calories
Calories

Nutritional values

1 glass contains
(Percentage of daily recommendation)
Calorie169 cal.(8 %)
Protein1.01 g(1 %)
Fat0 g(0 %)
Carbohydrates10.41 g(7 %)
Sugar added0 g(0 %)
Roughage0 g(0 %)
Vitamin A128.33 mg(16,041 %)
Vitamin D0 μg(0 %)
Vitamin E0.01 mg(0 %)
Vitamin B₁0.01 mg(1 %)
Vitamin B₂0.02 mg(2 %)
Niacin1.2 mg(10 %)
Vitamin B₆0 mg(0 %)
Folate1.36 μg(0 %)
Pantothenic acid0 mg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C11.9 mg(13 %)
Potassium583.14 mg(15 %)
Calcium38.48 mg(4 %)
Magnesium2.21 mg(1 %)
Iron1.28 mg(9 %)
Zinc0.05 mg(1 %)
Saturated fatty acids0 g
Cholesterol0 mg

Ingredients

for
1
Ingredients
12 centiliters Tomato juice
5 centiliters Vodka
2 splashes Tabasco sauce
3 splashes Worcestershire sauce
1 centiliter lemon juice
Celery salt
peppers
Ice cubes

Preparation steps

1.

Fill a glass with ice cubes, then add all the ingredients to the glass. 

2.

Stir the mixture with a bar spoon until well combined. 

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