Beef Pho Bowl

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Beef Pho Bowl
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Health Score:
8,5 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
6 cups Beef stock
1 stick cinnamon
2 Star anise
2 Limes (juiced)
2 tablespoons Fish sauce
1 tablespoon light soy sauce
1 teaspoon sugar
21 ounces Beef fillet (finely sliced)
7 ounces Rice noodles (soaked according to packet instructions)
1 cup Bean sprout
4 scallions (finely sliced)
2 red chile peppers (deseeded and finely sliced)
cilantro (to garnish)
2 Limes (halved, to garnish)
How healthy are the main ingredients?
Bean sproutsoy saucesugarcinnamonLime

Preparation steps

1.
Place the stock in a large pan with the cinnamon and star anise and bring to a boil.
2.
Simmer for 5 minutes then add the lime juice, fish sauce, soy sauce and sugar and simmer for 5 more minutes.
3.
Add the beef, noodles, spring onions and chilli, simmer for 5 minutes or until the beef is just cooked then check the seasoning and serve garnished with the coriander and lime.