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Beef Pho Bowl
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Health Score:
85 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Calories:
507
calories
Calories
Nutritional values
1 serving contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
Calorie | 507 cal. | (24 %) | ||
Protein | 36 g | (37 %) | ||
Fat | 25 g | (22 %) | ||
Carbohydrates | 32 g | (21 %) | ||
Sugar added | 2 g | (8 %) | ||
Roughage | 5.3 g | (18 %) |
more nutritional values
Vitamin A | 0.8 mg | (100 %) | ||
Vitamin D | 0 μg | (0 %) | ||
Vitamin E | 9.3 mg | (78 %) | ||
Vitamin K | 22.6 μg | (38 %) | ||
Vitamin B₁ | 0.5 mg | (50 %) | ||
Vitamin B₂ | 0.4 mg | (36 %) | ||
Niacin | 15.1 mg | (126 %) | ||
Vitamin B₆ | 0.9 mg | (64 %) | ||
Folate | 94 μg | (31 %) | ||
Pantothenic acid | 2 mg | (33 %) | ||
Biotin | 11.2 μg | (25 %) | ||
Vitamin B₁₂ | 2.9 μg | (97 %) | ||
Vitamin C | 47 mg | (49 %) | ||
Potassium | 916 mg | (23 %) | ||
Calcium | 86 mg | (9 %) | ||
Magnesium | 88 mg | (29 %) | ||
Iron | 5.1 mg | (34 %) | ||
Iodine | 4 μg | (2 %) | ||
Zinc | 7.4 mg | (93 %) | ||
Saturated fatty acids | 5 g | |||
Uric acid | 199 mg | |||
Cholesterol | 75 mg | |||
Complete sugar | 11 g |
Author of this recipe:

EAT-SMARTER
all recipes of this author
Ingredients
for
4
- Ingredients
- 6 cups Beef stock
- 1 stick cinnamon
- 2 Star anise
- 2 Limes (juiced)
- 2 Tbsps Fish sauce
- 1 Tbsp light soy sauce
- 1 tsp sugar
- 21 ozs Beef fillet (finely sliced)
- 7 ozs Rice noodles (soaked according to packet instructions)
- 1 cup Bean sprout
- 4 scallions (finely sliced)
- 2 red chili peppers (deseeded and finely sliced)
- cilantro (to garnish)
- 2 Limes (halved, to garnish)
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Preparation steps
1.
Place the stock in a large pan with the cinnamon and star anise and bring to a boil.
2.
Simmer for 5 minutes then add the lime juice, fish sauce, soy sauce and sugar and simmer for 5 more minutes.
3.
Add the beef, noodles, spring onions and chilli, simmer for 5 minutes or until the beef is just cooked then check the seasoning and serve garnished with the coriander and lime.
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