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BBQ Salmon Steaks

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BBQ Salmon Steaks
594
calories
Calories
0
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easy
Difficulty
15 min.
Preparation
 • Ready in 19 min.
Ready in
Nutritions
Fat28.54 g
Saturated Fat Acids4.34 g
Protein78.36 g
Roughage0 g
Sugar added0 g
Calorie594
1 serving contains
Calories594
Protein/g78.36
Fat/g28.54
Saturated fatty acids/g4.34
Carbohydrates/g0
Added sugar/g0
Roughage/g0
Cholesterol/mg218.68
Vitamin A/mg40.04
Vitamin B₁/mg0.85
Vitamin B₂/mg1.5
Niacin/mg45.67
Vitamin B₆/mg2.91
Folate/μg89.32
Pantothenic acid/mg5.91
Biotin/μg15.4
Vitamin B₁₂/μg9.39
Vitamin C/mg5.32
Potassium/mg1,949.03
Calcium/mg46.2
Magnesium/mg113.96
Iron/mg3.17
Zinc/mg2.53

Recipe author: EAT SMARTER
Ingredients
Preparation

Ingredients

for 4 servings
4
Salmon steak (about 200 g a piece)
freshly ground peppers
4 tablespoons
1 tablespoon
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Preparation steps

Step 1/2
Season the salmon cutlets with salt, pepper and lemon juice and sprinkle with olive oil, then leave to stand for about 20 minutes.
Step 2/2
Grill the salmon cutlets on a hot barbecue or grill for about 3 - 4 minutes each side.

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