Basil Pesto Shrimp
(1 vote)
(1 vote)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Preparation steps
1.
Put the pesto ingredients into a food processor and pulse thoroughly blended. Season with salt and set aside.
2.
Heat the oil in a skillet and fry the shrimps until pink and cooked through.
3.
Drizzle the pesto over the shrimps, scatter with the shredded basil and serve with the lime alongside.
