Baked Berry Crisps
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
25 min.
Preparation
ready in 40 min.
Ready in
Ingredients
for
4
- Ingredients
- 2 ⅔ cups mixed Berry (blackberries, raspberries)
- 5 ozs Cherries (pitted)
- 2 Tbsps sugar
- 3 Tbsps black currant jelly
- ⅛ cup Crème de cassis
- ½ cup plain flour
- ¼ cup sugar
- ¼ cup butter
Preparation steps
1.
Heat the oven to 190°C (170° fan) 375F, gas 5.
2.
Mix the fruit with the sugar, black currant jelly and creme de cassis. Pour into four oven-proof cups or mugs.
3.
Rub the flour, sugar and butter together to make crumble. Sprinkle over the fruit.
4.
Bake for approx. 15-20 minutes until golden and bubbling.
