Baguette with Herbs
(0 votes)
(0 votes)
Health Score:
73 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 30 min.
Ready in
Calories:
1302
calories
Calories
Nutritional values
1 <none> contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 1,302 cal. | (62 %) | ||
| Protein | 31 g | (32 %) | ||
| Fat | 55 g | (47 %) | ||
| Carbohydrates | 169 g | (113 %) | ||
| Sugar added | 0 g | (0 %) | ||
| Roughage | 11.3 g | (38 %) |
more nutritional values
| Vitamin A | 0.5 mg | (63 %) | ||
| Vitamin D | 0.7 μg | (4 %) | ||
| Vitamin E | 4 mg | (33 %) | ||
| Vitamin K | 43.1 μg | (72 %) | ||
| Vitamin B₁ | 0.5 mg | (50 %) | ||
| Vitamin B₂ | 0.3 mg | (27 %) | ||
| Niacin | 10.2 mg | (85 %) | ||
| Vitamin B₆ | 0.3 mg | (21 %) | ||
| Folate | 143 μg | (48 %) | ||
| Pantothenic acid | 0.1 mg | (2 %) | ||
| Biotin | 0.1 μg | (0 %) | ||
| Vitamin B₁₂ | 0 μg | (0 %) | ||
| Vitamin C | 12 mg | (13 %) | ||
| Potassium | 501 mg | (13 %) | ||
| Calcium | 136 mg | (14 %) | ||
| Magnesium | 84 mg | (28 %) | ||
| Iron | 4.4 mg | (29 %) | ||
| Iodine | 22 μg | (11 %) | ||
| Zinc | 2.7 mg | (34 %) | ||
| Saturated fatty acids | 33.5 g | |||
| Uric acid | 4 mg | |||
| Cholesterol | 133 mg | |||
| Complete sugar | 10 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
Preparation steps
1.
step 1
2.
Rinse herbs, shake dry and chop finely.
3.
step 2
4.
Mash butter in a small bowl with a fork and mix with herbs. Season with curry powder and salt.
5.
step 3
6.
Deeply score baguette in a diagonal pattern several times.
7.
step 4
8.
Spread garlic butter in score marks and wrap in aluminum foil.
9.
Grill on a hot grill for about 10 minutes. Remove from the grill and unwrap carefully, slice and serve.
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