Baguette with Herbs

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Baguette with Herbs
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Health Score:
73 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 30 min.
Ready in
Calories:
1302
calories
Calories

Nutritional values

1 <none> contains
(Percentage of daily recommendation)
Calorie1,302 cal.(62 %)
Protein31 g(32 %)
Fat55 g(47 %)
Carbohydrates169 g(113 %)
Sugar added0 g(0 %)
Roughage11.3 g(38 %)
Vitamin A0.5 mg(63 %)
Vitamin D0.7 μg(4 %)
Vitamin E4 mg(33 %)
Vitamin K43.1 μg(72 %)
Vitamin B₁0.5 mg(50 %)
Vitamin B₂0.3 mg(27 %)
Niacin10.2 mg(85 %)
Vitamin B₆0.3 mg(21 %)
Folate143 μg(48 %)
Pantothenic acid0.1 mg(2 %)
Biotin0.1 μg(0 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C12 mg(13 %)
Potassium501 mg(13 %)
Calcium136 mg(14 %)
Magnesium84 mg(28 %)
Iron4.4 mg(29 %)
Iodine22 μg(11 %)
Zinc2.7 mg(34 %)
Saturated fatty acids33.5 g
Uric acid4 mg
Cholesterol133 mg
Complete sugar10 g

Ingredients

for
1
Ingredients
3 sprigs parsley
2 sprigs Dill
60 grams softened butter
1 generous pinch Curry powder
salt
1 Baguette
How healthy are the main ingredients?
parsleyDillsalt

Preparation steps

1.
step 1
2.

Rinse herbs, shake dry and chop finely.

3.
step 2
4.

Mash butter in a small bowl with a fork and mix with herbs. Season with curry powder and salt.

5.
step 3
6.

Deeply score baguette in a diagonal pattern several times.   

7.
step 4
8.

Spread garlic butter in score marks and wrap in aluminum foil.

9.

Grill on a hot grill for about 10 minutes. Remove from the grill and unwrap carefully, slice and serve.