Arugula and Tomato Toasts

0
Average: 0 (0 votes)
(0 votes)
Arugula and Tomato Toasts
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
4
Ingredients
2 Tbsps olive oil
2 shallots (finely sliced)
6 Plum tomato (halved lengthways)
sliced Baguette (toasted)
1 clove garlic cloves
1 handful Arugula
How healthy are the main ingredients?
Arugulaolive oilgarlic cloveshallot
Preparation

Kitchen utensils

1 Cutting board, 1 Small knife, 1 Peeler, 1 Measuring cups, 1 Pot mit Deckel

Preparation steps

1.
Heat the oil in a small pan and cook the shallots until lightly browned.
2.
Add the tomatoes and cook gently for 3 minutes.
3.
Rub the garlic clove over the toasted bread, top with the rocket, shallots and tomatoes and season with salt and pepper.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners

Popular Cookbooks