Apricot Logs

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Apricot Logs
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation

Ingredients

for
20
Ingredients
18 ozs yellow Marzipan
superfine caster sugar
2 cups chopped dried Apricot
How healthy are the main ingredients?
Apricot

Preparation steps

1.
Roll out the marzipan on a surface sprinkle with caster sugar to a rectangle about 23cm x33 cm|9" x 13".
2.
Sprinkle with the apricots, then roll up tightly to make a log shape. Chill until firm enough to slice.