Sweet Chocolate Log
(0 votes)
(0 votes)
Health Score:
37 / 100
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 4 h. 30 min.
Ready in
Calories:
3128
calories
Calories
Nutritional values
1 <none> contains
(Percentage of daily recommendation)
(Percentage of daily recommendation)
| Calorie | 3,128 cal. | (149 %) | ||
| Protein | 42 g | (43 %) | ||
| Fat | 172 g | (148 %) | ||
| Carbohydrates | 354 g | (236 %) | ||
| Sugar added | 244 g | (976 %) | ||
| Roughage | 30 g | (100 %) |
more nutritional values
| Vitamin A | 1.5 mg | (188 %) | ||
| Vitamin D | 1.9 μg | (10 %) | ||
| Vitamin E | 8.9 mg | (74 %) | ||
| Vitamin K | 37.2 μg | (62 %) | ||
| Vitamin B₁ | 0.6 mg | (60 %) | ||
| Vitamin B₂ | 0.8 mg | (73 %) | ||
| Niacin | 12.7 mg | (106 %) | ||
| Vitamin B₆ | 0.9 mg | (64 %) | ||
| Folate | 65 μg | (22 %) | ||
| Pantothenic acid | 2 mg | (33 %) | ||
| Biotin | 18 μg | (40 %) | ||
| Vitamin B₁₂ | 0.8 μg | (27 %) | ||
| Vitamin C | 7 mg | (7 %) | ||
| Potassium | 3,184 mg | (80 %) | ||
| Calcium | 329 mg | (33 %) | ||
| Magnesium | 461 mg | (154 %) | ||
| Iron | 37.5 mg | (250 %) | ||
| Iodine | 20 μg | (10 %) | ||
| Zinc | 8.8 mg | (110 %) | ||
| Saturated fatty acids | 109.6 g | |||
| Uric acid | 96 mg | |||
| Cholesterol | 497 mg | |||
| Complete sugar | 272 g |
Author of this recipe:
EAT-SMARTER
all recipes of this author
Ingredients
for
- Ingredients
- 1 ¼ cups butter Cookie
- ⅔ cup sugar
- ⅔ cup cocoa powder
- ⅔ cup softened butter
- ½ cup dried Figs (chopped)
- powdered sugar (for rolling)
Preparation steps
1.
Put the biscuits in a freezer bag and break into small pieces with a rolling pin.
2.
Put the sugar in a bowl with the cocoa and butter and beat vigorously to form a fairly firm mixture. Knead in the biscuits and figs and transfer to a sheet of aluminium foil. Shape into a sausage, roll up the foil and roll again to shape properly. Chill in the refrigerator for at least 4 hours.
3.
Unwrap and roll in icing sugar. Cut into slices to serve.
