Almond and Raspberry Porridge
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 35 min.
Ready in
Ingredients
for
4
- Ingredients
- 3 cups
- 1 tablespoon
- 2 cups
- ½ cup
slivered almonds
- 2 tablespoons
- 2 cups
fresh Raspberries
Preparation steps
1.
Put the milk, vanilla sugar and oats in a pan and bring to the boil then cook over a low heat for 10-15 minutes, stirring.
2.
Fold through the almonds. Stir in the honey, to taste. Spoon the porridge into bowls, top with raspberries and serve.
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