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Almond and Raspberry Porridge

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Almond and Raspberry Porridge

Difficulty:

easy

Difficulty

Preparation:

20 min.

Preparation

ready in 35 min.

Ready in

0

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Ingredients

for

4

servings

Ingredients: 3 cups
milk; 1 tablespoon
Vanilla sugar; 2 cups
porridge oats; ½ cup
slivered almonds; 2 tablespoons
honey; 2 cups
fresh Raspberries

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Preparation steps

1.

Put the milk, vanilla sugar and oats in a pan and bring to the boil then cook over a low heat for 10-15 minutes, stirring.

2.

Fold through the almonds. Stir in the honey, to taste. Spoon the porridge into bowls, top with raspberries and serve.

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