Vegetables on Toasted Muffins

0
Average: 0 (0 votes)
(0 votes)
Vegetables on Toasted Muffins
share Share
print
bookmark_border Copy URL
Health Score:
88 / 100
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
4 Tomatoes (cut into thick slices)
1 Zucchini (sliced)
2 Red onions (cut into wedges)
1 red Bell pepper (deseeded and cut into large chunks)
3 Tbsps olive oil
1 tsp dried, mixed Fresh herbs
4 Muffins (split in half)
parsley (to garnish)
How healthy are the main ingredients?
olive oilTomatoZucchiniparsley

Preparation steps

1.
Heat the grill (broiler) to its highest setting.
2.
Mix all the vegetables together on a baking sheet. Drizzle with the oil and season with salt and ground black pepper.
3.
Grill for 3-4 minutes, sprinkle with herbs, then carefully turn the vegetables over and grill for another 4 minutes.
4.
Toast the muffins and lay on plates. Top the muffin halves with the vegetables and garnish with parsley.

Fall Favorites

Get Fit!

Simple, But Good

Weeknight Dinners