Vegetable Soup for Children

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Vegetable Soup for Children
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Difficulty:
easy
Difficulty
Preparation:
55 min.
Preparation

Ingredients

for
4
Ingredients
100 grams Alphabet noodle
For the soup
4 large Sweet potato
1 small carrot
1 pc Celery root (about 50 grams)
1 small Cauliflower
1 handful Broccoli
1 tsp vegetable oil
600 milliliters Vegetable broth
100 milliliters Whipped cream
200 milliliters milk
Nutmeg
peppers
For garnishing
Ketchup

Preparation steps

1.

 Peel potatoes and dice finely, peel and grate carrot. Cut cauliflower in florets, chop celery finely. Heat oil in a saucepan nad saute all vegetables for a few minutes. Add broth and simmer, covered, for about 40 minutes. Puree soup and add whipped cream. Season with nutmeg and pepper. Add as much milk as to make thick and creamy soup.

2.

Cook pasta in plenty of salted water according to package instructions and drain in a colander. Pour soup into bowls, add pasta. Make a smiley face with ketchup on top of soup and serve.