back to cookbook
Tropical-style Yoghurt Drink
0
Average: 0 (0 votes)
(0 votes)
Rate recipe
Show all reviews

Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 20 min.
Ready in
Ingredients
for
4
- Ingredients
- 1 Coconut (split with water reserved)
- 1 large Mango (pitted and sliced)
- 1 cup light Coconut milk
- 2 cups low-fat Yogurt
- 2 Tbsps light Agave syrup
back to cookbook
print shopping list
Product recommendation
Stir the mixture halfway through blending.
Preparation steps
1.
Remove the flesh from the coconut and grate most of it into a food processor or blender, reserving some as a garnish. Add the reserved coconut water.
2.
Add most of the mango, keeping aside four slices. Add the coconut milk, yoghurt, and agave nectar.
3.
Blend on high for 2 - 3 minutes until smooth.
4.
Pour into glasses and serve with a garnish of mango and coconut in the glass.
Related Recipes
Spring Cookbooks
Get Fit!
Simple, But Good
Weeknight Dinners
Popular Cookbooks
Related Recipes
App Download
Recipe of the Day
Popular Cookbooks
Video of the Week
Current Recipe Search
Related Articles
Cookbooks of the week