Toast with Strawberries and Goat Cheese
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Ingredients
for
4
- Ingredients
- 8 slices Toast
- 250 grams Strawberries
- 200 grams Goat cheese (round)
- freshly ground peppers
- 1 Tbsp liquid honey
- 8 rosemary
Preparation steps
1.
Preheat the oven broiler. From the slices of bread, cut circles 8-10 cm (approximately 3 1/2-4 inches) in diameter and toast under broiler until brown (watching carefully). Rinse strawberries, remove stems and cut the fruit into thin slices. Place on the toast circles, reserving a few for garnish.
2.
Cut the goat cheese into slices, place a slice on each toast circle and sprinkle with a grind of pepper. Top with a strawberry slice, drizzle with honey and toast under the preheated broiler (watching carefully) until golden brown, 1-2 minutes. Remove, top each with a little rosemary garnish and serve immediately.
