Sweet Berry Froyo Treats
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 4 h. 10 min.
Ready in
Ingredients
for
6
- Ingredients
- 25 strawberry tagada Candies
- ⅔ cup sugar
- 3 ½ cups Strawberry syrup
- 2 ½ cups stirred, natural Yogurt
Preparation steps
1.
Cut the strawberry candies into tiny pieces. Tip the yoghurt into a bowl, add the sugar, syrup and candy pieces and mix well.
2.
Pour into ice lolly moulds and insert the wooden sticks. Freeze for 4 hours.