Stir Fried Rapini

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Stir Fried Rapini
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Health Score:
7,3 / 10
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
ready in 45 min.
Ready in

Ingredients

for
4
Ingredients
1 ⅕ kilograms Turnip greens
2 garlic
3 tablespoons olive oil
60 milliliters dry white wine
2 bay leaves
salt
freshly ground peppers
How healthy are the main ingredients?
olive oilgarlicsalt

Preparation steps

1.

Trim the rapini, rinse, shake dry and cut into 2 cm (approximately ¾ inch) pieces. Peel the garlic and finely chop. Heat olive oil in a pan and fry the rapini and garlic in it while stirring.

2.

Pour the white wine and add the bay leaves, and season with salt and pepper. Simmer for 15-20 minutes with the lid closed. Serve in a bowl.