Spicy Sausage Ciabatta
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(0 votes)
Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 1.3 cups Chorizo (cut into 2 inch long chunks)
- 4 day-old Bread roll
- ¼ cup extra-virgin olive oil
- Sage (to garnish)
Preparation steps
1.
Heat the grill to hot. Grill the chistorra for 8-10 minutes, turning occasionally until crispy on the outside.
2.
Meanwhile, brush the ciabatta with the olive oil.
3.
Remove the chorizo from the grill and allow to cool a little. Arrange inside the ciabattas and serve on plates with sage sprigs as a garnish.
