Smoke and Fiddich Ross

Name: Smoke and Fiddich Ross
Total time: 10 min
Yield: 1
Ingredients: 1 centiliter Whiskey; 4 centiliters Dark chocolate liqueur; 8 centiliters Tamarind juice; 1 Star anise; Crushed ice; 2 small chili peppers; 5 centiliters Whiskey; 2 centiliters honey; 1 centiliter Sugar syrup; Crushed ice

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Difficulty:

easy

Difficulty

Preparation:

10 min.

Preparation

Ingredients

for

glass

For the smoke: 1 centiliter Whiskey; 4 centiliters Dark chocolate liqueur; 8 centiliters Tamarind juice; 1 Star anise; Crushed ice

For the Fiddich Ross: 2 small chili peppers; 5 centiliters Whiskey; 2 centiliters honey; 1 centiliter Sugar syrup; Crushed ice

How healthy are the main ingredients?

honey

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Preparation steps

To make Smoke: Combine whiskey, chocolate liqueur and tamarind juice in a cocktail shaker and shake vigorously.

Fill a glass with crushed ice and pour the contents of the cocktail shaker through a strainer into the glass. Serve garnished with star anise.

To make Fiddich Ross: Combine whiskey, honey and sugar syrup in a tumbler. Stir well. Add chile and press lightly with a bar spoon to infuse drink with spicy flavor. Fill tumbler with crushed ice and serve.

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