Sliced Turkey Crown with Bacon

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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
ready in 1 hr 55 min.
Ready in

Ingredients

for
6
Ingredients
42 ozs turkey breasts (skinned)
16 rashers Bacon
3 Tbsps vegetable oil
1 bunch parsley
How healthy are the main ingredients?
parsley
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Preparation steps

1.
Heat the oven to 180°C (160°C in a fan oven), 350°F, gas 4.
2.
Season the turkey with pepper and wrap in the bacon.
3.
Heat the oil in a roasting tin and fry the meat on a high heat. Transfer to the oven for 1-1 1/4 hours. Remove from the oven, slices and serve garnished with fresh parsley.
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