Set tea jellies 

Set tea jellies
83 kcal


Preparation:15 min
Ready in:22 min
1 serving contains (Percentage of daily recommendation)
Calories83 kcal(4%)
Protein15 g(30%)
Fat0 g(0%)
Carbohydrates6 g(2%)
Added Sugar6 g(7%)
Roughage0 g(0%)

Recipe Development: EAT SMARTER


For servings

4 tablespoonsmixed fruit Herbal tea
2 tablespoonssugar
lemons (juiced)
10 sheetsgelatin


1 Soak the gelatine in cold water.
2 Bring 750 ml water to the boil, make tea, and infuse for about 7 minutes. Strain the tea, add the lemon juice and sweeten with sugar. Add the gelatine and stir to dissolve. Cool and leave to set slightly.
3 Transfer to small bowls with a few tea leaves, if desired, and put in the fridge to set.
4 To serve, dip the bowls briefly in hot water and turn out on to dessert plates.


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