0
Print

Set Tea Jellies

Recipe author: EAT SMARTER
Set Tea Jellies
0
Print
83
calories
Calories
15 min.
Preparation
22 min.
Ready in
easy
Difficulty

Ingredients

for 4 servings
4 tablespoons
mixed fruit Herbal tea
2 tablespoons
lemons (juiced)
10 sheets
print shopping list

Preparation steps

Step 1/4
Soak the gelatine in cold water.
Step 2/4
Bring 750 ml water to the boil, make tea, and infuse for about 7 minutes. Strain the tea, add the lemon juice and sweeten with sugar. Add the gelatine and stir to dissolve. Cool and leave to set slightly.
Step 3/4
Transfer to small bowls with a few tea leaves, if desired, and put in the fridge to set.
Step 4/4
To serve, dip the bowls briefly in hot water and turn out on to dessert plates.