Autumn recipes from EAT SMARTER

Developed with the EAT SMARTER nutritionists and professional chefs

Autumn Dishes Recipes

Herbst-Abendessen-Rezepte

Herbst-Frühstück-Rezepte

Autumn Breakfast

Herbst-Mittagessen-Rezepte

Herbst-Snacks-Rezepte

Autumn Vegetables Recipes

Autumn Vegetable

Autumn Cake Recipes

1,012 Autumn recipes from EAT SMARTER

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Sweet Potato Spaghetti recipe

Healthy Mediterranean Food

Sweet Potato Spaghetti

naturally gluten free

45 mins

45 mins

580 calories

Mini Pumpkins Stuffed with Mushroom Risotto recipe

Seasonal Kitchen

Mini Pumpkins Stuffed with Mushroom Risotto

60 mins

60 mins

563 calories

Chicken Breast with Beet Salad recipe

Healthy Gourmet Kitchen

Chicken Breast with Beet Salad

45 mins

45 mins

452 calories

Roasted Tomatoes with Spinach recipe

Low-Carb Without Meat

Roasted Tomatoes with Spinach

and poached egg

30 mins

30 mins

295 calories

Pumpkin Sage Lasagna recipe

Seasonal Kitchen

Pumpkin Sage Lasagna

40 mins

80 mins

630 calories

Bok Choy Salad with Salmon recipe

Guilt-Free Delicacy

Bok Choy Salad with Salmon

30 mins

30 mins

405 calories

Baked Pointed Cabbage recipe

Fine Vegetable Cuisine

Baked Pointed Cabbage

with sesame crunch

30 mins

30 mins

333 calories

Pike Perch Fillet on Radicchio Pasta recipe

Healthy Gourmet Kitchen

Pike Perch Fillet on Radicchio Pasta

25 mins

25 mins

583 calories

Fig and Walnut Salad recipe

Seasonal Kitchen

Fig and Walnut Salad

45 mins

45 mins

402 calories

Ricotta Pear Tart recipe

Good Mood Recipe

Ricotta Pear Tart

40 mins

540 mins

239 calories

Quince Tart with Cocoa Crust recipe

Guilt-Free Delicacy

Quince Tart with Cocoa Crust

60 mins

165 mins

214 calories

Quinoa Lentil Salad recipe

Protein-Packed Vegetarian Recipe

Quinoa Lentil Salad

with grapes, avocado and feta

45 mins

45 mins

679 calories

Indian Lentils and Rice with Fried Onions recipe

Indian Lentils and Rice with Fried Onions

45 mins

45 mins

507 calories

Gluten Free Polenta with Mushrooms recipe

Healthier Version Of A Classic Recipe

Gluten Free Polenta with Mushrooms

and soft boiled egg

25 mins

25 mins

464 calories

Bulgur Squash Salad recipe

Seasonal Kitchen

Bulgur Squash Salad

35 mins

35 mins

588 calories

Warm Barley Salad recipe

Satisfying Vegan Food

Warm Barley Salad

with root vegetables

30 mins

50 mins

392 calories

Couscous Pearl Salad recipe

Couscous Pearl Salad

45 mins

45 mins

345 calories

Buckwheat Plum Breakfast Bowl recipe

Smarter Home Cooking

Buckwheat Plum Breakfast Bowl

20 mins

35 mins

379 calories

Pumpkin Lasagna with Mozzarella recipe

Budget-Friendly

Pumpkin Lasagna with Mozzarella

40 mins

85 mins

720 calories

Butternut Gnocchi recipe

Budget-Friendly

Butternut Gnocchi

45 mins

80 mins

507 calories

Low Carb Vegetable Pancakes recipe

Budget-Friendly

Low Carb Vegetable Pancakes

45 mins

45 mins

278 calories

Zucchini Halloumi Pancake recipe

Variation On A Classic Dish

Zucchini Halloumi Pancake

with sour cream chive dip

40 mins

40 mins

551 calories

30-Minute Leek Soup recipe

Budget-Friendly

30-Minute Leek Soup

30 mins

30 mins

360 calories

Potato Parsnip Gratin recipe

Variation On A Classic Dish

Potato Parsnip Gratin

25 mins

70 mins

666 calories

Red Cabbage Grapefruit Salad with Walnuts recipe

Anti-Aging Food

Red Cabbage Grapefruit Salad with Walnuts

25 mins

40 mins

246 calories

Celery Pear Risotto recipe

Healthier Version Of A Classic Recipe

Celery Pear Risotto

45 mins

45 mins

326 calories

Sweet Potato Wedges with Pesto recipe

Sweet Potato Wedges with Pesto

35 mins

70 mins

594 calories

Spaghetti with Pumpkin and Zucchini recipe

5-Ingredients Recipe

Spaghetti with Pumpkin and Zucchini

35 mins

35 mins

385 calories

Roasted Vegetable Halloumi Salad recipe

Roasted Vegetable Halloumi Salad

with halloumi

45 mins

45 mins

448 calories

Farro and Feta Salad recipe

Clean Eating To-Go

Farro and Feta Salad

35 mins

35 mins

579 calories

Green Salad with Sesame Chicken recipe

Great For The Office

Green Salad with Sesame Chicken

35 mins

35 mins

446 calories

Risoni Soup recipe

Meal Prep Recipe

40 mins

40 mins

658 calories

Rice Salad To Go recipe

Satisfying Vegan Food

Rice Salad To Go

40 mins

40 mins

465 calories

Falafel Lunch Box recipe

Clean Eating At The Office

Falafel Lunch Box

35 mins

50 mins

588 calories

Lactose Free Roast Beef Wraps recipe

Lactose Free Roast Beef Wraps

25 mins

40 mins

480 calories

Zucchini Cheese Muffins recipe

Enjoy On The Go

Zucchini Cheese Muffins

with 2 dips

60 mins

60 mins

389 calories

Spicy Vegan Rice Stew recipe

Basic Healthy Recipe

Spicy Vegan Rice Stew

45 mins

4365 mins

494 calories

Turkish Pide (Galette) with Potatoes recipe

Turkish Pide (Galette) with Potatoes

and pumpkin

35 mins

120 mins

502 calories

Chicken Cutlets with Sour Cream recipe

Healthier Version Of A Classic Recipe

Chicken Cutlets with Sour Cream

35 mins

35 mins

498 calories

Italian Potato Salad recipe

Low Calorie Lunch

Italian Potato Salad

40 mins

40 mins

448 calories

Potato Pancakes with Salmon and Cream Cheese recipe

Healthy Gourmet Kitchen

Potato Pancakes with Salmon and Cream Cheese

45 mins

45 mins

436 calories

Vegan Spanish Tortilla recipe

Healthier Version Of A Classic Recipe

Vegan Spanish Tortilla

50 mins

50 mins

325 calories

Parmesan Smashed Potatoes recipe

5-Ingredients Recipe

Parmesan Smashed Potatoes

25 mins

55 mins

380 calories

Roasted Carrots with Chutney recipe

Seasonal Kitchen

Roasted Carrots with Chutney

45 mins

45 mins

251 calories

Roasted Sheet Pan Vegetables recipe

Satisfying Vegan Food

Roasted Sheet Pan Vegetables

45 mins

45 mins

396 calories

Salmon and Cabbage Salad recipe

Salmon and Cabbage Salad

with harissa lentil vinaigrette

30 mins

30 mins

365 calories

Turkey Breast Stuffed with Cabbage and Taboulé recipe

Healthy Gourmet Kitchen

Turkey Breast Stuffed with Cabbage and Taboulé

45 mins

45 mins

404 calories

Halloumi Beet and Rice Salad recipe

Halloumi Beet and Rice Salad

20 mins

20 mins

568 calories

Autumn is the perfect time to get in the kitchen. Fall is peak season for some of our favorite fruits and vegetables, including apples, broccoli, carrots and brussel sprouts. What's more, colder temperatures really open up the possibilities for what you can cook at home, from hearty stews and soups to holiday baking to autumn-inspired salads and snacks. Check out some of our editors favorite recipes such as our Apple and Beet Salad with Goat Cheese or this comforting, classic Pumpkin Soup. Find all our EAT SMARTER recipes specially curated for fall menus below.