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Multigrain Toast with Apples and Hazelnuts
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Ingredients
for
4
- Ingredients
- 4 ripe Apple
- 75 grams peeled Hazelnuts
- 4 Multi-grain toast
- 20 grams softened butter
How healthy are the main ingredients?
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Preparation steps
1.
Rinse the apples, peel, quarter and remove seeds. Cut into thin slices. Chop the hazelnuts coarsely and toast until golden in a dry pan. Remove and let cool.
2.
Cut toast slices in half, spread with a little butter, top with the apple slices and serve sprinkled with the nuts.
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