Marinated Feta Cheese with Olives
(2 votes)
(2 votes)
Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
ready in 12 h. 10 min.
Ready in
Ingredients
for
4
- Ingredients
- 500 grams Feta
- 1 chili pepper
- 2 garlic cloves
- 50 grams black Olives
- 1 rosemary
- 5 Sage
- 2 thyme
- 1 sprig mint
- 200 milliliters olive oil
- salt
- peppercorns
Preparation steps
1.
Roughly cut the feta cheese. Thinly slice the chili pepper. Peel and thinly slice the garlic.
2.
Place the feta on a plate in a flat shape. Top with the chili, garlic, olives, herbs, and olive oil. Season with salt and pepper. Marinate overnight in the refrigerator.
