Leek and Apple Salad with Blue Cheese and Walnuts

5
Average: 5 (1 vote)
(1 vote)
Leek and Apple Salad with Blue Cheese and Walnuts
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation

Ingredients

for
4
Ingredients
2 sticks Leeks
2 ripe Apple (such as Boskop)
4 Tbsps Orange juice
2 Tbsps Lime juice
4 Tbsps sesame oil
salt
freshly ground peppers
50 grams Walnut
100 grams Roquefort cheese
2 Tbsps acid Whipped cream
parsley (for garnishing)
How healthy are the main ingredients?
WalnutOrange juicesesame oilWhipped creamLeekApple

Preparation steps

1.

Rinse and dry leeks, cut white and light green parts into thin rings. Rinse and quarter apples, core and cut into slices. Combine with leeks.

2.

Mix orange and lime juices with sesame oil and season with salt and pepper. Toss saad with the dressing. Crumble Roquefort. Arrange salad in bowls and sprinkle with cheese and walnuts. Top with dollops of sour cream and garnish with parsley. Serve.