Halved Oranges with Jam and Fruit

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Halved Oranges with Jam and Fruit
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Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation

Ingredients

for
12
Ingredients
150 grams Strawberries
150 grams Raspberries
or another Apple juice
150 grams jam sugar
juice of half lemons
2 Plum
2 Strawberries
2 Tbsps Blueberries
How healthy are the main ingredients?
StrawberryRaspberryBlueberryApple juicelemonPlum
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Preparation steps

1.

Halve oranges.

2.

Rinse 150 grams (approximately 5 ounces)  of strawberries and raspberries, hull and dry, puree in a blender. Strain through a sieve. Combine lemon juice with apple juice. Bring to a boil, add sugar and simmer for 3 minutes. Cool until warm.

3.

Rinse and dry plums, strawberries and blueberries. Pit plums, slice strawberries. Fill oranges halves with warm jelly, decorate with fruit. Serve cold.

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