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Gin and Framboise Mixed Drink
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Difficulty:
easy
Difficulty
Preparation:
10 min.
Preparation
Ingredients
for
4
- Ingredients
- ⅜ cup gin
- ⅜ cup Vermouth
- ⅜ cup Raspberry liqueur (framboise)
- Ice
- 4 Raspberries (to garnish)
How healthy are the main ingredients?
Raspberryback to cookbook
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Preparation steps
1.
Place 4 martini glasses in the freezer to chill as you prepare the cocktail.
2.
Combine the gin, vermouth and framboise in a food processor then add a couple of handfuls of ice cubes.
3.
Blend until you have a slushy, icy mixture adding more ice and blending again if the mixture is too wet.
4.
Once you have the ideal consistency, pour into the chilled martini glasses. Thread a raspberry onto cocktail sticks and place in the glasses before serving.
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