Soul Food

French Cherry Pie

5
Average: 5 (1 vote)
(1 vote)
French Cherry Pie
share Share
print
bookmark_border Copy URL
Health Score:
6,1 / 10
Difficulty:
easy
Difficulty
Preparation:
1 hr 15 min.
Preparation

Ingredients

for
4
Ingredients
500 grams Cherries
4 eggs
5 tablespoons powdered sugar
6 tablespoons Pastry flour
225 milliliters milk
75 grams Almond slivers
butter
How healthy are the main ingredients?
Cherryegg

Preparation steps

1.

Preheat oven to 220 ° C (approximately 425 ° F). Rinse cherries, pluck off stems and remove seeds. Beat eggs with 4 tablespoons powdered sugar until foamy and then stir in flour and milk.

2.

Butter a round baking dish, add dough, flatten, spread the cherries on it and sprinkle with almonds.

3.

Bake on middle rack for 40 to 45 minutes. Sprinkle with remaining powdered sugar. Slice and serve lukewarm.