Filled Beef Tomatoes

0
Average: 0 (0 votes)
(0 votes)
Filled Beef Tomatoes
share Share
print
bookmark_border Copy URL
Difficulty:
easy
Difficulty
Preparation:
50 min.
Preparation

Ingredients

for
6
Ingredients
6 Tomatoes
For the filling
3 yellow Tomatoes (diced)
3 green Tomatoes (diced)
2 balls Buffalo mozzarella (drained and diced)
1 cup black Olives (pitted)
3 sprigs Basil
2 Tbsps olive oil
salt
peppers
How healthy are the main ingredients?
Oliveolive oilBasilTomatoTomatosalt

Preparation steps

1.
Take the tops off the beef tomatoes and hollow out with a teaspoon.
2.
Sprinkle the insides with a little salt and leave to drain upside down for 30 minutes, then pat dry.
3.
Mix together yellow tomatoes, green tomatoes, and mozzarella with the olives, olive oil, seasoning and basil.
4.
Spoon into the beef tomatoes and serve at room temperature.