Delicious Duchess Potatoes

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Average: 5 (1 vote)
(1 vote)
Delicious Duchess Potatoes
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Difficulty:
moderate
Difficulty
Preparation:
30 min.
Preparation
ready in 1 hr
Ready in

Ingredients

for
8
Ingredients
6 cups russet potato (peeled and quartered)
1 egg
½ cup Smart Balance® Buttery Spread Original (melted)
salt (to taste)
peppers (to taste)
¼ tsp Nutmeg (freshly grated)
2 Tbsps Smart Balance® Buttery Spread Original (melted)
How healthy are the main ingredients?
eggsaltNutmeg

Preparation steps

1.
Bring potatoes to a boil until tender, drain, and let cool for 15 minutes. Meanwhile, preheat oven to 400°F.
2.

In a large bowl run potatoes through a ricer. Add egg, Smart Balance® and seasonings and mix well.

3.
Line baking sheet with parchment paper. Transfer potato mixture to a pastry bag fitted with a large star tip.
4.

Pipe the mixture on top of lined baking sheet into 8 rosettes. and brush gently with the melted Smart Balance®

5.
Bake for 10-20 minutes or until they are heated through and golden. Serve hot.