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Dairy Free Vanilla Sauce
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Difficulty:
easy
Difficulty
Preparation:
20 min.
Preparation
Ingredients
for
4
- Ingredients
- 2 cups Soy milk
- 1 tsp vanilla extract
- 4 egg yolks (beaten)
- 1 Tbsp Corn starch
- 3 Tbsps superfine caster sugar
How healthy are the main ingredients?
Soy milkback to cookbook
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Preparation steps
1.
Heat the soya milk in a pan but do not boil. Remove from the heat.
2.
Beat together the vanilla, egg yolks, sugar and cornflour in a bowl. Slowly pour in the warm soya milk, a little at a time, beating constantly.
3.
Pour into the pan, and cook over a low heat, stirring all the time until the custard starts to thicken.
4.
Remove from the heat and serve.
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