Christmas Condiment

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Christmas Condiment
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Difficulty:
easy
Difficulty
Preparation:
15 min.
Preparation
Calories:
121
calories
Calories

Nutritional values

1 serving contains
(Percentage of daily recommendation)
Calorie121 kcal(6 %)
Protein0.23 g(0 %)
Fat0.06 g(0 %)
Carbohydrates31.18 g(21 %)
Sugar added25.15 g(101 %)
Roughage1.8 g(6 %)
Vitamin A3.15 mg(394 %)
Vitamin D0 μg(0 %)
Vitamin E0.66 mg(6 %)
Vitamin B₁0.01 mg(1 %)
Vitamin B₂0.01 mg(1 %)
Niacin0.06 mg(1 %)
Vitamin B₆0.03 mg(2 %)
Folate0.5 μg(0 %)
Pantothenic acid0.15 mg(3 %)
Vitamin B₁₂0 μg(0 %)
Vitamin C7 mg(7 %)
Potassium40.5 mg(1 %)
Calcium7.8 mg(1 %)
Magnesium4.18 mg(1 %)
Iron0.13 mg(1 %)
Zinc0.06 mg(1 %)
Saturated fatty acids0 g
Cholesterol0 mg
Author of this recipe:

Ingredients

for
6
Ingredients
¾ cup
superfine caster sugar
3 cups
3 cups
How healthy are the main ingredients?
Cranberry

Preparation steps

1.
Put the sugar and water into a saucepan and boil until the sugar is dissolved.
2.
Add the cranberries and cook until the cranberries start to pop while stirring often.
3.
Continue to cook over medium heat until you have reached your desired consistency. Serve either warm or at room temperature.
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