Good news: We won't tell you not to each chocolate. In fact, the delicious treat can even be good for your health!

At the grocery store it feels like you can find chocolate in 1,000 flavors and varieties. It doesn’t matter if you want white chocolate, milk, semi-sweet, chocolate with coconuts, nuts, marzipan or dark chocolate, you can find it all there. But how is chocolate actually made? What goes inside? Why don’t you try to make chocolate yourself? EAT SMARTER will show you how!

Thanksgiving dessert starts with pie but the alternatives are endless. Just think of all the sweets that feature seasonal flavors, from pumpkin and winter squash to cranberry, fig and all manner of toasty nuts. Chocolate, of course, is a year-round favorite, and perfectly appropriate for an indulgent Thanksgiving finale.