Warm Apple Toddy
(0 votes)
(0 votes)
Difficulty:
easy
Difficulty
Preparation:
30 min.
Preparation
Ingredients
for
8
- Ingredients
- 6 eating Apple (peeled, cored and diced)
- 4 cups Cider
- ⅞ cup Rum
- 3 Cinnamon stick (broken)
- 2 Star anise
- 2 cloves
- ½ cup light brown sugar (scant)
Preparation
Kitchen utensils
1 Sieve, 1 Cutting board, 1 Peeler, 1 Small knife, 1 Toothpick, 1 Pot mit Deckel, 1 Mortar, 1 Slotted spoon, 1 Plate, 1 Bowl, 1 Citrus juicer, 1 Teaspoon, 1 Tablespoon
Preparation steps
1.
Combine all the ingredients in a large pan and heat gently, stirring until the sugar has dissolved. Simmer gently for 20 minutes - do not boil.
2.
Ladle into heatproof mugs and serve hot.
